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H.R. 5309

Fresh Produce Procurement Reform Act of 2021

Fresh Produce Procurement Reform Act of 2021

This bill requires the Agricultural Marketing Service of the Department of Agriculture to procure domestically grown, fresh produce for distribution to food banks, schools, tribal organizations, and other qualifying nonprofits that serve individuals at risk of food and nutrition insecurity. The service must procure the produce from growers, packers, distributors, food-hubs, nonprofits, or cooperatives.

Referred to the Subcommittee on Nutrition, Oversight, and Department Operations.

Rep. DeLauro, Rosa L. [D-CT-3](D-CT)Sponsor
5 cosponsors4 D1 R
5cosponsors1committees4actions
  1. Committee

    Referred to the Subcommittee on Nutrition, Oversight, and Department Operations.

    Nutrition, Foreign Agriculture, and Horticulture
  2. IntroReferralH11100

    Referred to the House Committee on Agriculture.

    Agriculture Committee
  3. IntroReferralIntro-H

    Introduced in House

  4. IntroReferral1000

    Introduced in House

Fresh Produce Procurement Reform Act of 2021 — Informed