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H.R. 4487

CURD Act

Codifying Useful Regulatory Definitions Act or the CURD Act

This bill provides statutory authority for a definition of natural cheese. Under the bill, natural cheese is defined as cheese that is produced from animal milk or certain dairy ingredients and is produced in accordance with established cheese-making standards.

Referred to the Subcommittee on Health.

Rep. Kind, Ron [D-WI-3](D-WI)Sponsor
28 cosponsors16 D12 R
28cosponsors1committees4actions1related bills1subjects
  1. Committee

    Referred to the Subcommittee on Health.

    Health Subcommittee
  2. IntroReferralH11100

    Referred to the House Committee on Energy and Commerce.

    Energy and Commerce Committee
  3. IntroReferralIntro-H

    Introduced in House

  4. IntroReferral1000

    Introduced in House

CURD Act — Informed