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H.R. 5249

Olive Oil Consumer Standards Act of 2018

Olive Oil Consumer Standards Act of 2018

This bill requires the Department of Agriculture (USDA) to: (1) report to the Food and Drug Administration (FDA) on whether an appropriate federal standard of identity for olive oil would be in the interest of consumers, the olive oil industry, and U.S. agriculture; and (2) take the necessary steps to apply for U.S. membership in the International Olive Council.

In preparing the report for the FDA, USDA must consider the citizen petition titled "Standard of Identity for Olive Oil and Olive-Pomace Oil" and filed with the FDA on July 9, 2012.

Referred to the Subcommittee on Health.

Rep. Faso, John J. [R-NY-19](R-NY)Sponsor
5 cosponsors4 D1 R
5cosponsors2committees5actions6subjects
  1. Committee

    Referred to the Subcommittee on Health.

    Health Subcommittee
  2. IntroReferralH11100

    Referred to the Committee on Energy and Commerce, and in addition to the Committee on Foreign Affairs, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.

    Foreign Affairs Committee
  3. IntroReferralH11100

    Referred to the Committee on Energy and Commerce, and in addition to the Committee on Foreign Affairs, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.

    Energy and Commerce Committee
  4. IntroReferralIntro-H

    Introduced in House

  5. IntroReferral1000

    Introduced in House

Olive Oil Consumer Standards Act of 2018 — Informed